Episode 38 • • 2:19 - 3:49
38: Episode 38: Unfrazzle your sales with Melina Abbott
Personal Preferences and Vegan Chocolate Discussion
A brief personal exchange serves as an icebreaker between the host and Melina Abbott, who has been a member of the Make It Happen Club for nearly a year. Abbott reveals her preference for chocolate over crisps, specifically mentioning her current favorite as vegan Lindt salted caramel made with oat milk. The conversation touches on dietary restrictions and a shared affinity for sweet treats before transitioning into professional topics.